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| The Shake Shack in Madison Square Park, Manhattan, New York City (Photo credit: Wikipedia) |
But lately, milkshakes have really hit the spot.
For a while, early on, cheeseburgers were one of my dietary staples. If I got them in their simpler forms, without onions, there were no food aversions (I had so many food aversions). I was getting protein and calories that I was otherwise missing out on. They tasted good, they stayed down, and enough different places sell them that I could have them a couple times a week without getting bored.
I'm lucky (?) enough to have a Five Guys in walking distance and a Shake Shack right where I usually transfer buses. I can get some good burgers easily.
And when my appetite came back, it came roaring back, and while I had burgers less often, I started pairing them with shakes.
Small Nyberg is starting to get big enough to encroach on my stomach, so I may have to scale back soon, but man. A good milkshake, well-timed, really satisfies.
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